Tag Archives: diet

5 biggest mistakes people make with food and exercise

Whether you earn your living working up a sweat, or squeeze in workouts when you can, it's easy to fall prey to eating errors that unintentionally hold you back from getting the most out of your workouts. Here are five common missteps I see, and how to correct them to reap the rewards of your hard work. Eating too little fat Despite my recommendations to include good fats at every meal, like avocado, nuts, seeds, and coconut oil, some of my clients remain fat phobic, and will scale back, fearing that fat is “fattening.” But the truth is, getting enough fat is a smart strategy for both sports nutrition and weight control, because fat: delays stomach emptying, so you feel fuller longer; increases satiety, to shut off hunger hormones; boosts antioxidant absorption, which in emerging research is related to leanness; and ups metabolic rate, to help you burn more calories. In fact, fat is one of the most vital nutrients in your diet, because it's a structural part of your cells, which means you can't heal a cell or construct a new one without enough fat to perform these important jobs. Cutting back too much can result in fatigue, chronic hunger, or a lack of satiety, irritability, depression, a weaker immune system, and an increased injury risk. So even if you're trying to reduce your body fat percentage, don't be afraid to add almond butter to a smoothie, top your salad with avocado, and sauté your veggies in extra virgin olive oil. Filling the fat gap can be the key to finally seeing results. Health.com:  Are You Making These Dieting Mistakes?

The best pregnancy foods

When a woman is pregnant, we’re often quick to laugh off her cravings for even the unhealthiest foods. However, pregnancy is a time to indulge in nutritionally dense sources of delicious food - and avoid unhealthy foods, as often as possible. Processed foods offer little nutrition and may contain chemicals. Check labels and avoid products containing the following items: MSG, chemical additives, trans-fats, artificial dyes and anything in a plastic container that may contain BPA. Instead, look for organic and fresh foods whenever possible. When choosing proteins, look for options that come from animals that have not been given hormones or antibiotics. Foods rich in probiotics, healthy fats and folate are also all important components of a pregnancy diet. Probiotics are the building blocks for digestive health. Consuming probiotic-rich foods during pregnancy could help strengthen the immune systems of both the mother and baby. Probiotics can be easily incorporated into your diet through fermented foods such as kefir, organic plain yogurt, sauerkraut, kimchi and pickled vegetables. Healthy fats are vital to the baby’s brain, organ and tissue development, so embrace them. Butter from pastured cows and coconut oil both contain lauric acid, which has antiviral, antibacterial and immune supporting functions. Egg yolks contain choline which may enhance a baby’s brain development. Organic, full-fat dairy, avocado, nuts and healthy sources of meat all provide additional healthy fats. Wild-caught salmon, herring and sardines all contain healthy fats such as omega-3 and DHA. Wild, grass-fed animals like beef, wild boar, and longhorn are also great sources of omega-3’s. Folate is also critically important for the development of a healthy fetus. Dr. Luis Espaillat-Rijo, a voluntary assistant professor of obstetrics and gynecology at the University of Miami and clinical fellow at the Cleveland Clinic of Florida, stated that if he had to choose just one thing to recommend to pregnant women, it would be folate. Espaillat-Rijo explained that there is a direct link between folate supplementation and a decrease in incidence of neural tube defects. Folate also reduces the likelihood of anemia in the mother and can prevent early miscarriage and premature delivery. High quality, organic liver from a pastured animal is a great food to include in your diet once a week – it contains three times the amount of folate as a serving of raw spinach. Sunflower seeds, dark leafy greens and beans are also great sources of folate and make a wonderful addition to a pregnancy diet. This isn’t to say you can’t give in to your cravings. However, try to make your indulgences as healthy as possible.  If you’re craving a cheeseburger, choose grass-fed ground beef and organic cheese on a whole grain or sprouted bun. If all you want is a milkshake, seek out ice-cream made from hormone-free milk and top it with organic dark chocolate. Make the best choices you can, as often as you can. If you’re eating well the majority of the time, there’s no need to feel guilty about the occasional slip.Jacqueline Banks is a certified holistic health counselor and busy mother. & Her focus is on helping other busy moms in all stages of motherhood keep themselves and their little ones healthy and happy. & She uses natural and organic solutions to solve individual health problems and promote clean living. Check out her website at www.jbholistic.com.& & source : http://www.foxnews.com/health/2013/05/14/best-pregnancy-foods/

The surprising reason you snack at night — and how to stop it

Over the years, many of my clients on quests to eat healthier and lose weight have told me, “I do great all day, but at night, everything just seems to fall apart.” Sometimes this happens because evening hours are less busy and structured, or because we create patterns that once formed are difficult to break, like nibbling while cooking, or always eating a sweet treat after dinner. But now, new research shows that our bodies may be physiologically programmed to crave cookies after dark. A study in the journal Obesity concludes that our internal clock, the circadian system, prompts us to reach for sweet, starchy, and salty foods in the evenings, especially around 8:00 p.m. Throughout history, this built-in need to feed may have helped our ancestors store fat to survive when food was scarce, but today, it can take a hefty toll on your health and your waistline. So, how do you fight it? Here are six tips to prevent going overboard in the evening. Connect the dots For many people, eating in general, regardless of what time, tends to be mindless. But when you start thinking about food as fuel for activity, it can help bring the importance of quality and balance into focus. In a nutshell, the fate of a meal or snack depends on what's going in your body during your post-noshing hours. Eating the bulk of your food in the evening, when your activity level is low, results in winding up with far more fuel than you body needs, and the surplus gets sent straight to your fat cells. Your body also does the bulk of its maintenance, healing, and repair work while you sleep, so the quality of the food you eat close to bedtime is key. Processed junk won't provide the building blocks that go to work to build muscle tissue, maintain a healthy immune system, and keep your skin looking radiant. Health.com: Best Superfoods for Weight Loss Break associations If your nightly routine involves eating more than you'd like, consciously break the pattern. Just changing the order of your evening activities can help. For example, if you tend to munch while going through your mail, as you stand in the kitchen, sort it in the bedroom instead. If you tend to grab snacks during TV commercials, use those breaks to get small tasks done—fold laundry, iron, pick out your clothes for work the next day, load or unload the dishwasher, or groom your pet. Simply breaking the connections between certain activities and eating can help your brain let go of the notion that it doesn't feel “right” not to follow through. Setting up new routines may seem forced or awkward at first, but before long, the healthier pattern will become your new normal. Health.com: 16 Ways to Lose Weight Fast Pre-plan meals If you're worn out after a long day, thinking about what to make for dinner can feel like a burden, or at the very least a chore. Without healthy options in place, it's so easy to order take out, make a meal out of less than optimal snacks, or reach for comfort foods. But putting healthy options in place doesn't have to be a time suck. If you don't feel like being creative, keep the ingredients for a few quick go-to meals on hand, so you can whip them up in a jiffy. One of my favorite quickies is a simple lentil salad. I always keep my fridge stocked with organic greens, and steamed vacuum-sealed lentils (you can find these in the produce section). I simply toss the greens with balsamic vinegar, add a scoop of lentils, sprinkle with sliced almonds, and pair with a serving of 100 percent whole grain crackers (or crush them on top). While not as fancy as my usual fare, within minutes, dinner is done, and far more nourishing and satisfying than a frozen entrée or bowl of cereal. Health.com: 30 Quick-and-Easy Fat-Burning Recipes Keep a journal I know, I know, you've heard this a million times, but it's one of those tried and true tools that just works. One recent study found that women who kept food diaries lost about six more pounds than those who did not. Another discovered that keeping a food diary doubled weight loss results. If you've been overestimating your body's needs, underestimating how much you eat, and engaging in a lot of mindless eating (three common missteps), journaling will keep you aware and honest, and can allow you to identify unhealthy patterns, which is the first step to changing them. Set yourself up for sleep Staying up late, during the hours you should be sleeping, increases the odds of overeating at night. And numerous studies over the past few years have connected a lack of adequate sleep to weight gain. Prior to the invention of the light bulb (not to mention TVs, smart phones, and laptops), we slept about 10 hours a night. Today, Americans average 6.9 hours of sleep on weeknights and 7.5 hours on weekends. Health.com: 7 Tips for the Best Sleep Ever Believe you can If you believe you can change your habits and routines, you will. It sounds oversimplified, but that's the conclusion of a recent study that analyzed data on the diet, exercise, and personality types of over 7,000 people. Those who believed they have the ability to change their lives through their own actions tended to eat healthier, exercise more, smoke less, and avoid binge drinking. When I have clients say things like, “I'll never be able to change” I ask them to name something else they changed or achieved that they felt doubtful about, but ultimately accomplished. Reminding yourself of your past successes can help you feel more confident about your ability to transform your lifestyle. If you need support, reach out for it. Friends, family members, co-workers, or even an online community to connect to can help immensely, especially during those moments when you just want to fall back into your old (unhealthy) comfortable routines! This article originally appeared on Health.com.source : http://www.foxnews.com/health/2013/05/11/surprising-reason-snack-at-night-and-how-to-stop-it/